Friday, December 12, 2008
Paris Condal - Restaurant Libanese
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Another lunchtime restaurant review. I ventured over the Gran Via again on the look out for a new restaurant choice for our lunches at work.
Paris Condal is a small restaurant with an attached snack bar. They got pictures of some food in the window, which usually puts me off, but I had a good experience in Andorra so I went in anyway. The restaurant has maybe ten tables and smoking is allowed. I don't understand why anyone would have smokers in a restaurant, but there you go. The bathrooms are dirty like a dark corner in Raval.
The lunch menu is 9.90 EUR and I had dolmades as starter, couscous as main and a cortado.
Dolmades are rice wrapped in grape leaves on a little bit of boring salad. These seem to come from a tin and were certainly neither fresh or handmade. I wonder what is the point to present something like this in a restaurant.
The couscous was nice, a mixture of minestrone and lamb stew with a bit of couscous. It was very well seasoned and not greasy. But I am not sure if I would call it a mains, in another restaurant it probably would make a very nice starter.
The cortado was good and hot, which was nice.
Overall I give this restaurant one star, because I see some potential and I would try it again.